Best Way to Cook a Turkey With Bacon

Cooking turkey bacon in the oven is a total game-changer! It's the best way to get crispy, perfect bacon each and every time you cook it. You'll never go back to stove-top bacon after you try this method.

What Makes This Technique So Good

• It's the fastest, easiest way to get perfectly cooked turkey bacon each and every time.
• With this method, there's no babysitting a hot pan of grease, hoping you don't accidentally leave the bacon in the pan for 30 seconds too long. Cooking bacon in the oven requires very little attention, especially after the first time you do it!
• The grease doesn't splatter in the oven like it does on the stove, so there's no messy cleanup afterward!

What You'll Need to Cook Turkey Bacon in the Oven

Turkey Bacon – This lower-calorie, lower-fat alternative to pork bacon is a favorite of many who are watching their cholesterol or just don't eat pork. The problem is that, no matter how you try, it seems like you just can't get that classic, crisp, bacon texture from turkey bacon. Cooking it in the oven completely changes the game, though!

How to Cook Turkey Bacon in the Oven

The full recipe & ingredients list are below, but here you'll find a quick overview for making this recipe perfectly, along with useful tips and info!

Set a baking rack on a baking sheet, then lay the turkey bacon on the rack in a single layer. Be careful not to overlap the strips – if you do, they won't cook evenly.

Cook the bacon in a 400° Fahrenheit oven for 10 minutes, then flip the strips over and cook another 10 minutes, or until they're as crispy as you like them. Remove the cooked bacon from the oven and place the strips on a paper-towel-lined plate to drain any remaining grease.

Chef's Tips

• Keep an eye on your bacon, as cook times will vary from oven-to-oven. If you prefer chewier bacon, you may want to cut your cook time down to 15 minutes total.
• For some extra flavor, rub a little freshly cracked black pepper on your turkey bacon before you put it in the oven.
• The first time you cook your bacon in the oven, make a note of the amount of time it takes to reach your perfect bacon crispness. Then you'll be able to time it perfectly each and every time!
• For easier cleanup, place a sheet of parchment paper under the baking rack.
• If you're only cooking one pan of bacon, place your oven rack in the middle of the oven. That will help the bacon cook evenly!

What Do We Mean By "Healthy?"

Our recipes focus on real ingredients and homemade elements . We try to avoid processed flour and sugar, like white flour or white sugar. Our recipes often swap less healthy options (like a commercial, deep-fried tostada) for an easy homemade version.

Our recipes are not necessarily low fat or low calorie, and we aren't afraid of fat or carbs! Some of our recipes will be "skinny," low carb, keto, paleo, dairy free, grain free, gluten free, Whole30, or vegan, and they will be labeled when they qualify for any of these diets. All our recipes are easy and family friendly!

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We hope you loved this recipe as much as we did! We'd love for you to give us a star ★ rating below, and follow us on Instagram! For more delicious, healthy recipes, be sure to check out 40 Aprons.

How to Cook Turkey Bacon in the Oven

Cooking turkey bacon in the oven is a total game-changer! It's the best way to get crispy, perfect bacon each and every time you cook it. You'll never go back to stove-top bacon after you try this method.

Save Saved! Pin Recipe

Course Breakfast

Cuisine American

Keyword easy to make, keto, low carb

Prep Time 5 minutes

Cook Time 20 minutes

Total Time 25 minutes

Servings 4 servings

Calories 210 kcal

• Baking sheet

• Baking rack

• 1 12-ounce package turkey bacon

• Preheat oven to 400° Fahrenheit and place baking rack on top of baking sheet.

  

• Place strips of bacon on baking rack, careful not to overlap. Bake 10 minutes, then flip bacon strips and bake another 10 minutes.

  

• Remove from oven and place on paper towels to drain any remaining grease.

• For Whole30 or Paleo diets, be sure to use a compliant turkey bacon.
• Keep an eye on your bacon, as cook times will vary from oven-to-oven. If you prefer chewier bacon, you may want to cut your cook time down to 15 minutes total.

Recipe yields approximately 4 servings. Nutritional value shown reflects information for 1 serving. Macros may vary slightly depending on the specific brands of ingredients used.

Serving: 1 serving | Calories: 210 kcal | Carbohydrates: 1 g | Protein: 12 g | Fat: 15 g | Saturated Fat: 6 g | Trans Fat: 1 g | Cholesterol: 60 mg | Sodium: 1080 mg | Fiber: 1 g | Vitamin A: 1 IU | Vitamin C: 1 mg | Calcium: 1 mg

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Best Way to Cook a Turkey With Bacon

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